Featured Article

"A Bowl of Soup for Neruda"
AFAR, December 12, 2011

“In the storm-tossed Chilean sea lives the rosy conger, giant eel of snowy flesh,” the poet Pablo Neruda wrote in Oda al Caldillo de Congrio. “And in Chilean stewpots, along the coast, was born the chowder, pregnant and succulent, a boon to man.” Neruda concludes his ode by saying that one who eats eel soup may know the taste of heaven.


Wine and Spirits Articles

"Orange You Glad There's a New Wine Color?"
Food Republic, October 12, 2011
"Wine Spectators"
The Daily, September 25, 2011
Read more Wine and Spirits Articles

Food and Travel Articles

"Tourtière Takes Manhattan"
The Walrus, January/February 2012
"5 Must-Eats in Genoa"
Food Republic, June 22, 2011
Read more Food and Travel Articles